Welcome to your Kitzur Quiz - Siman 136
When is a lulav considered "dry"?
What is the minimum distance that the spine of the lulav must protrude from the lulav's uppermost leaves?
How much of the hadas has to be meshulah for it to be kosher?
How much of the top of aravah must be cut for it to become pasul?
How many knots should a lulav bundle have besides the ones tying the species together?
Where should one not knot a lulav?
If an aravah was picked on the first day of Yom Tov which fell on Shabbos, may it be used for the 2nd day of Yom Tov?
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